• Blonde Beards Holy Hell Buffalo Hot Sauce bottle on a white background
  • Tacos with shrimp and lime slices on a tortilla, accompanied by a bottle of 'Holy Hell' hot sauce.
  • Nutrition facts label and ingredients list for Blonde Beards Holy Hell Buffalo sauce on a white background.
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Blonde Beard's

Blonde Beard's Holy Hell Buffalo Sauce

Blonde Beard's Holy Hell Buffalo Sauce

9 in stock

$9.00
$9.00
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Shipping calculated at checkout.

Blonde Beard’s Holy Hell Buffalo Sauce is an "extra-hot" small-batch creation from Denver, Colorado, made for purists who demand real ingredients. This thick, creamy sauce is made with real butter, giving it a velvety richness that balances the high-intensity heat

5 ounces

This sauce leads with the bright, tropical fruitiness of aged Scotch Bonnet peppers, anchored by a sharp, fermented tang from aged cayenne. Real butter creates a luxurious, silky texture, while a hint of brown sugar and garlic provides a well-rounded, aromatic finish with a punchy, building burn.

Wings: Creates a glossy, professional lacquer on deep-fried wings.

Seafood: A natural partner for grilled or fried shrimp tacos.

Breakfast: Drizzle over fried chicken and biscuits for a Southern-style kick.

Cocktails: Add to a Bloody Mary for a buttery, fruity heat.

Veggies: A perfect, thick glaze for roasted cauliflower florets.

Hot 8 out of 10

White vinegar, aged Scotch bonnet peppers, aged cayenne peppers, water, butter, garlic, salt, brown sugar, xanthan gum. (CONTAINS: MILK)

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