Spicin Foods
Da Bomb Ground Zero Hot Sauce
Da Bomb Ground Zero Hot Sauce
Low stock: 1 left
Da Bomb Ground Zero is the intensified second chapter in the Da Bomb saga, with a formidable 321,000 SHU. Positioned as significantly hotter than Beyond Insanity, Ground Zero utilizes a Natural Pepper Flavor (extract) alongside a tropical, spiced base to deliver a crushing, volcanic heat that has become a staple for extreme heat enthusiasts.
4 ounces
By purchasing our extremely hot products, you are releasing Hot Time Sauces from any liabilities that my occur from consuming our products.
Da Bomb Ground Zero is the intensified second chapter in the Da Bomb saga, with a formidable 321,000 SHU. Positioned as significantly hotter than Beyond Insanity, Ground Zero utilizes a Natural Pepper Flavor (extract) alongside a tropical, spiced base to deliver a crushing, volcanic heat that has become a staple for extreme heat enthusiasts.
4 ounces
By purchasing our extremely hot products, you are releasing Hot Time Sauces from any liabilities that my occur from consuming our products.
Ground Zero is defined by a dark, smoky bitterness and concentrated citrus tartness. It utilizes pineapple juice and habaneros, but the overwhelming profile is a heavy pepper extract that provides a chemical-like pungency and metallic "zing." The texture is a thick, dark, and slightly gritty concentrated paste.
Chili: A heat spike for large 5-gallon batches.
Wings: Add to BBQ or Buffalo sauce for "challenge-grade" heat.
Dips: A single drop for invisible, punishing intensity in salsa or queso.
Jerky: A smoky, high-heat additive for industrial-strength marinades.
Stews: A heat booster for thick gumbos where fats help buffer the sting.
Hottest 10 out of 10
Pineapple Juice Concentrate, Habanero Peppers (habaneros, salt), Water, Tomato Paste, Natural Pepper Flavor, Jerk Seasoning (sugar, salt, garlic, onion, spices, brown sugar), Chipotle Puree (chipotles, water, salt, citric acid), Lime Juice Concentrate, Lemon Juice Concentrate, Potassium Sorbate and Sodium Benzoate (to preserve freshness).
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