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Hellfire

Hellfire Doomed Hot Sauce

Hellfire Doomed Hot Sauce

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Regular price $20.00
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Hellfire Doomed Hot Sauce is a legendary, extreme-heat condiment that has earned a reputation for being one of the hottest sauces on the planet. Spiked with 6.66 million SHU natural pepper extract and lab-tested at approximately 2.76 million Scoville Heat Units (SHU), this sauce is designed for true chiliheads. It is meant to be used with extreme caution as a food additive rather than a traditional table sauce, as even a small dab can deliver an overwhelming, explosive burn.

5 ounces

By purchasing our extremely hot products, you are releasing Hot Time Sauces from any liabilities that may occur from consuming our products.

Hellfire Doomed Hot Sauce is a legendary, extreme-heat condiment that has earned a reputation for being one of the hottest sauces on the planet. Spiked with 6.66 million SHU natural pepper extract and lab-tested at approximately 2.76 million Scoville Heat Units (SHU), this sauce is designed for true chiliheads. It is meant to be used with extreme caution as a food additive rather than a traditional table sauce, as even a small dab can deliver an overwhelming, explosive burn.

5 ounces

By purchasing our extremely hot products, you are releasing Hot Time Sauces from any liabilities that may occur from consuming our products.

Red habanero and Trinidad scorpion peppers provide a bright, floral pepper flavor right away, while mustard, garlic, and onions deliver a sharp, tangy bite and pungent savory heart, finishing with a clean mouth-watering snap from distilled vinegar and a violent, long-lasting sting from 6.66M SHU pepper extract.

Nuclear Wing: Add a few drops to standard Buffalo sauce; mustard and garlic notes harmonize perfectly with wing seasonings.

Chili Fortifier: Stir a small amount into beef or five-alarm chili; the onion and pepper profile enhances the savory base.

Burger Glaze: Mix a tiny amount into mustard or ketchup; turmeric and garlic notes create a smoldering condiment for double cheeseburgers.

Pizza Oil Alternative: Drizzle a small amount over pepperoni or sausage pizza; sharp vinegar cuts through heavy grease.

Bloody Mary Kick: A single drop adds a bright, zesty depth from mustard and salt with a volcanic afterglow.

Hottest (10 out of 10) 2.76 million (SHU),

Distilled Vinegar, Water, Red Habanero Pepper Mash, Trinidad Scorpion Pepper Mash, Mustard, 6.66M SHU Pepper Extract, Garlic, Onions, Black Pepper, Salt, Turmeric, and Natural Gum.

Quantity
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