• Three bottles of Hellfire Hot Sauce with colorful labels on a light background
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Hellfire

Hellfire: The Hellion’s Harvest Hot Sauces 3 Pack

Hellfire: The Hellion’s Harvest Hot Sauces 3 Pack

Low stock: 2 left

$39.00
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Hellfire: The Hellion's Harvest Hot Sauces 3 Pack represents the pinnacle of artisanal heat, blending high-concept ingredients with some of the world’s most aggressive peppers. From the award-winning black garlic complexity of Kranked to the boozy, sun-dried intensity of Evil Bastard and the nuclear-grade Buffalo Hell, these sauces are built for those who demand both extreme fire and sophisticated culinary depth. Buying all 3 sauces at once saves you $4.00. Additional discounts do NOT apply to package deals.

5 ounce bottles

Kranked Hot Sauce: Deeply umami and aromatic. It leads with the sweet, balsamic-like notes of black garlic and a heavy curry and cumin influence, creating an earthy, exotic foundation for the heavy reaper heat.

Evil Bastard Hot Sauce: Bold and rich. It features a distinct smoky-sweet presence from sun-dried tomatoes and smoked ghost powder, accented by the spicy warmth of cinnamon whiskey and Red Thai curry.

Buffalo Hell Hot Sauce: Creamy and explosive. It offers the traditional tangy, buttery profile of a premium buffalo sauce but is significantly elevated by honey sweetness and a radiating, reaper-backed burn.

Kranked Hot Sauce: Steak, lamb chops, Indian curry dishes, or added to red wine reductions for a powerful pan sauce.

Evil Bastard Hot Sauce: Beef brisket, venison, savory stews, or as a bold topping for gourmet burgers.

Buffalo Hell Hot Sauce: Chicken wings (the ultimate upgrade), fried cauliflower, spicy mac and cheese, or buffalo chicken dip.

Extra Hot, Hottest, Hot

Kranked Hot Sauce: Reaper pepper mash, apple cider vinegar, red wine vinegar, black garlic, sea salt, brown sugar, curry powder, cumin, onions, ginger, cloves, turmeric, and citrus juices.

Evil Bastard Hot Sauce: Apple cider vinegar, Jolokia pepper mash, Cinnamon Whiskey, Sun-Dried Tomatoes, Red 7 Pot Primo pepper mash, Trinidad Scorpion pepper mash, and Red Thai Curry Powder.

Buffalo Hell Hot Sauce: Aged cayenne peppers, Carolina Reaper pepper puree, Butter, Honey, granulated garlic, smoked paprika, Cajun seasoning, and black pepper. (CONTAINS: MILK)

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