• Jar of Hot Boi Chilli Oil with a red label on a white background
  • Open bottle of Hot Boi Chile Fire seasoning with chili flakes on an orange background
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Hot Boi

Hot Boi: Chili Oil Fire Garlic Crunch

Hot Boi: Chili Oil Fire Garlic Crunch

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$18.00
$18.00
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Hot Boi Chili Oil Fire Garlic Crunch is an intense, texture-heavy condiment designed for those who want to maximize both crunch and heat. This formula focuses on a massive aromatic presence of toasted garlic, suspended in a savory oil that carries a triple-threat pepper blend. By utilizing three distinct chili types, it achieves a complex, radiating heat that far exceeds standard chili oils, making it a "finishing touch" powerhouse for bold dishes.

8 ounces

Hot Boi Chili Oil Fire Garlic Crunch is an intense, texture-heavy condiment designed for those who want to maximize both crunch and heat. This formula focuses on a massive aromatic presence of toasted garlic, suspended in a savory oil that carries a triple-threat pepper blend. By utilizing three distinct chili types, it achieves a complex, radiating heat that far exceeds standard chili oils, making it a "finishing touch" powerhouse for bold dishes.

8 ounces

The oil leads with a deep, savory punch of Toasted Garlic and umami, followed by the subtle, smoky sweetness of Korean Gochugaru Flakes. Crushed Red Pepper provides a traditional earthy baseline, while the CAROLINA REAPER FLAKES add a floral, searing finish. It tastes like a savory, aromatic garlic concentrate—rich and nutty—with a robust, multi-layered pepper heat that builds with every spoonful.

Ramen & Noodles: The definitive pairing; adds a savory garlic crunch and a volcanic heat boost to any broth.

Eggs: Drizzle over fried eggs or avocado toast for a garlicky, fiery morning kick.

Dumplings: Use as a high-heat dipping oil for potstickers or gyoza.

Pizza: An elite alternative to standard red pepper flakes for a smoky, crunchy spice layer.

Steamed Rice: Stir into plain rice to instantly elevate it with umami and reaper fire.

Extra Hot 9 out of 10 Scoville Heat Units (SHU): Estimated 150,000 – 350,000.

Toasted Garlic, Crushed Red Pepper, Korean Gochugaru Flakes, CAROLINA REAPER FLAKES.
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