Little Dick's
Little Dick's Jalapeno Pineapple Hot Sauce
Little Dick's Jalapeno Pineapple Hot Sauce
6 in stock
A beautifully vibrant, tropical, and crisp garden masterpiece, Little Dick's Jalapeno Pineapple Hot Sauce brings an exceptional, sun-soaked island flair directly to the table. This clean-label recipe starts with a luscious, sweet fruit canvas of golden pineapple, perfectly balanced by a sharp splash of tangy apple cider vinegar and bright lime juice. What elevates this blend into an absolute flavor powerhouse is a refreshing, medium-low infusion of Jalapeno Pepper Mash, deeply enriched by rich agave syrup and an aromatic herb handshake of sweet basil and fresh cilantro. Seasoned with savory onions, garlic, and black pepper, it delivers an exceptionally bright, highly scannable flavor profile with a clean, approachable garden warmth.
5 ounces
✅ In stock
A beautifully vibrant, tropical, and crisp garden masterpiece, Little Dick's Jalapeno Pineapple Hot Sauce brings an exceptional, sun-soaked island flair directly to the table. This clean-label recipe starts with a luscious, sweet fruit canvas of golden pineapple, perfectly balanced by a sharp splash of tangy apple cider vinegar and bright lime juice. What elevates this blend into an absolute flavor powerhouse is a refreshing, medium-low infusion of Jalapeno Pepper Mash, deeply enriched by rich agave syrup and an aromatic herb handshake of sweet basil and fresh cilantro. Seasoned with savory onions, garlic, and black pepper, it delivers an exceptionally bright, highly scannable flavor profile with a clean, approachable garden warmth.
5 ounces
This sauce delivers a mild, crisp snap from Jalapeño peppers and apple cider vinegar. It is uniquely defined by the succulent sweetness of pineapple and agave syrup, which cuts through the savory bite of onions and garlic. The finish is remarkably fresh, featuring a botanical "green" lift from fresh basil and cilantro and a hint of black pepper.
Pizza: The ultimate upgrade for a Hawaiian pizza or any pie with salty ham.
Seafood: Brightens up white fish, shrimp skewers, or fresh poke bowls.
White Meats: A perfect glaze for grilled chicken or lean pork tenderloin.
Salads: Whisk with olive oil for a spicy, tropical vinaigrette.
Tacos: Pairs exceptionally well with carnitas or grilled veggie tacos.
Mild-Medium 3 out of 10
Pineapple, Apple Cider Vinegar, Jalapeno Pepper Mash, Agave Syrup, Onions, Lime Juice, Basil, Cilantro, Garlic, Black Pepper.
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