Big Reds Hot Sauce

Big Red's God's Wrath Ghost Pepper Hot Sauce

Name: Big Red's God's Wrath Ghost Pepper Hot Sauce
Brand: Big Reds Hot Sauce
SKU: 00852195005038
Price: 10.00 USD
Availability: InStock

Big Red's God's Wrath Ghost Pepper Hot Sauce

10 in stock

$10.00

Sale Sold out

Shipping calculated at checkout.

Big Red’s God’s Wrath is a bold, multi-textured marvel that masterfully combines a sophisticated herbal profile with the intense heat of a dual-pepper mash. By utilizing a unique blend of rosemary and applewood smoked sea salt rather than standard liquid smoke, Big Red’s creates a sauce that functions as a gourmet aromatic glaze. It is a dense, crimson sauce known for its pungent, wood-fired aroma and a formidable, creeping burn that brings a professional-grade "high-country" finish to everything from roasted game to backyard barbecue.

5 ounces

✅ In stock

Big Red’s God’s Wrath is a bold, multi-textured marvel that masterfully combines a sophisticated herbal profile with the intense heat of a dual-pepper mash. By utilizing a unique blend of rosemary and applewood smoked sea salt rather than standard liquid smoke, Big Red’s creates a sauce that functions as a gourmet aromatic glaze. It is a dense, crimson sauce known for its pungent, wood-fired aroma and a formidable, creeping burn that brings a professional-grade "high-country" finish to everything from roasted game to backyard barbecue.

5 ounces

A wildly dynamic, fruit-forward sweet and savory profile that hits with a vibrant wave of tangy apple cider vinegar, sweet peaches, apricots, and the unique, melon-like sweetness of all natural prickly pear cactus syrup. The mid-palate unlocks a deep, complex garden savoriness featuring pungent garlic, warm turmeric, earthy cumin seed, and an unexpected, refreshing hint of dill. This intricate sweetness is instantly engulfed by a massive, smoking-hot wave of multi-variety chile heat, finishing with a beautifully complex, slightly smoky, and intensely fruity warmth.

For an ideal pairing, use this sauce to elevate slow-cooked beef brisket or spicy chicken wings, or stir it into a creamy aioli to create a fiery dipping sauce for french fries and burgers.

Extra Hot 8.5 out of 10

Water, Habañero Pepper Mash (Habañero Peppers, Salt, Vinegar) Tomato Paste, Ghost Pepper Mash (Ghost peppers, Salt, Vinegar), Garlic Powder, Rosemary, Onion Powder, Ground Cayenne Pepper, Applewood Smoked Sea Salt, Lemon Juice Concentrate, Organic Chia Seed Powder.