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Brushfire Farms

Brushfire Farms The Original Glaze

Brushfire Farms The Original Glaze

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Brushfire Farms The Original Glaze is a versatile, "pourable" version of their legendary Chile Pequin Jam. Designed specifically for the BBQ world, this glaze offers a thinner consistency that clings perfectly to meats on the grill, delivering a balanced South Texas "sweet heat" that has become a cult favorite among pitmasters. Vegan, Vegetarian and Gluten Free.

14 ounces


Brushfire Farms The Original Glaze is a versatile, "pourable" version of their legendary Chile Pequin Jam. Designed specifically for the BBQ world, this glaze offers a thinner consistency that clings perfectly to meats on the grill, delivering a balanced South Texas "sweet heat" that has become a cult favorite among pitmasters. Vegan, Vegetarian and Gluten Free.

14 ounces


This glaze leads with a bright, floral sweetness from Pure Cane Sugar, immediately cut by the crisp acidity of Apple Cider Vinegar. Red Bell Peppers provide a mild, garden-sweet base, while the duo of Chile Pequin and Chile de Árbol adds a smoky, nutty complexity. It finishes with a clean, tangy snap, leaving a glossy and vibrant coating on whatever it touches.

The "Rib Sticker": Brush onto Pork Ribs or Chops in the last 15 minutes of smoking.

Seafood & Sushi: Mix with soy sauce for a spicy salmon marinade or sushi dip.

Grilled Poultry: Perfect for glazing Chicken Thighs or Spatchcocked Turkey.

Vegetable Roast: Drizzle over Roasted Brussels sprouts or Glazed Carrots.

The "Spicy Rita": Use as a secret ingredient for a Sweet-Heat Margarita.

Party Appetizers: Pour over a block of Cream Cheese and serve with crackers.

Medium 5 out of 10

Pure Cane Sugar, Red Bell Pepper, Apple Cider Vinegar, Chile Pequin Pepper, Chile De Arbol, Pectin, Citric Acid.
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