Cantina Royal Hot Sauce
Cantina Royal Bourbon Maple Reaper Hot Sauce
Cantina Royal Bourbon Maple Reaper Hot Sauce
12 in stock
Cantina Royal Bourbon Maple Reaper Hot Sauce is a sophisticated, chef-driven creation that balances the dark, barrel-aged notes of whiskey with the world’s most famous heat, clocking in at approximately 50,000 – 100,000 SHU. By pairing the smoky, leathery profile of Morita chilies with the volcanic Carolina Reaper, Cantina Royal has crafted a gourmet experience that prioritizes complex, layered flavors over raw aggression.
5 ounces
✅ In stock
Cantina Royal Bourbon Maple Reaper Hot Sauce is a sophisticated, chef-driven creation that balances the dark, barrel-aged notes of whiskey with the world’s most famous heat, clocking in at approximately 50,000 – 100,000 SHU. By pairing the smoky, leathery profile of Morita chilies with the volcanic Carolina Reaper, Cantina Royal has crafted a gourmet experience that prioritizes complex, layered flavors over raw aggression.
5 ounces
This sauce lead with a smoky, leathery sweetness from Morita peppers (smoked jalapeños), reinforced by a massive floral sting from Carolina Reapers. It features a distinctive oaky warmth and notes of vanilla from Bourbon whiskey, balanced by a rich arboreal sweetness of maple syrup and a robust savory foundation of simmered onion and garlic.
Wings: Toss for a dark, mahogany glaze with a smoky-hot finish.
Brunch: Drizzle over fried chicken and waffles for a world-class match.
BBQ: A sophisticated finishing sauce for smoked beef or pork ribs.
Burgers: Slather over burgers with goat cheese and caramelized onions.
Veggies: Toss with carrots or sweet potatoes for a sweet-hot caramelized side.
Cheese: Serve alongside aged cheddar or smoked gouda for a dramatic contrast.
Extra Hot 9 out of 10
Distilled white vinegar reduced to 4 percent acidity, chile peppers (Morita and Carolina reaper), bourbon whiskey, maple syrup, onion, garlic, spices, kosher salt.
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