• Bottle of Ginger Goat Harvest Heat hot sauce
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Ginger Goat

Ginger Goat: Harvest Heat Ghost Pepper Hot Sauce

Ginger Goat: Harvest Heat Ghost Pepper Hot Sauce

Low stock: 2 left

$14.00
$14.00
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Ginger Goat Harvest Heat Ghost Pepper Hot Sauce is an autumn-inspired, small-batch masterpiece that perfectly captures the comforting warmth of a holiday feast. Handcrafted in Canada by the flavor innovators at Ginger Goat, this clean-label creation pairs the tart snap of real cranberries and velvety roasted butternut squash with a smooth drizzle of pure Canadian maple syrup. Infused with a cozy, festive baking spice matrix, it balances an incredibly rich, comforting profile with an approachable, slow-building ghost pepper warmth.

5 ounces

Ginger Goat Harvest Heat Ghost Pepper Hot Sauce is an autumn-inspired, small-batch masterpiece that perfectly captures the comforting warmth of a holiday feast. Handcrafted in Canada by the flavor innovators at Ginger Goat, this clean-label creation pairs the tart snap of real cranberries and velvety roasted butternut squash with a smooth drizzle of pure Canadian maple syrup. Infused with a cozy, festive baking spice matrix, it balances an incredibly rich, comforting profile with an approachable, slow-building ghost pepper warmth.

5 ounces

This sauce delivers a slow-building, formidable fire from Ghost Peppers. It is uniquely defined by a tart, festive base of cranberries and orange juice, thickened by the earthy, nutty sweetness of roasted butternut squash. It finishes with a rich maple syrup glaze and a warm, aromatic punch of ginger, garlic, and seasonal spices.

Turkey & Poultry: The ultimate replacement for traditional cranberry sauce on a Thanksgiving plate.

Roasted Veggies: Drizzle over charred Brussels sprouts, sweet potatoes, or honey-glazed carrots.

Charcuterie: Pairs exceptionally well with creamy brie, goat cheese, or smoked gouda.

Pork: An incredible finishing glaze for pork tenderloin or thick-cut chops.

Sandwiches: Elevates a "leftover" turkey sandwich or a grilled cheese with sharp cheddar.

Hot 8 out of 10

Cranberries, Apple Cider Vinegar, Maple Syrup, Roasted Butternut Squash, Ghost Peppers, Orange Juice, Lime Juice, Garlic, Ginger, Kosher Salt, Spices
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