Haxan Ferments
Haxan Ferments Smokey Coffee Mole Hot Sauce
Haxan Ferments Smokey Coffee Mole Hot Sauce
7 in stock
Haxan Ferments Smokey Coffee Mole is a complex, deep-spectrum marvel that translates the ancient, multi-layered tradition of Mexican mole into a modern fermented masterpiece. By utilizing a sophisticated blend of cacao nibs, roasted coffee, and dried fruit rather than artificial liquid smoke, Haxan creates a sauce that functions as a rich, savory-sweet culinary reduction. It is a dark, midnight-hued sauce known for its bittersweet, earthy aroma and a smoldering, low-frequency heat that brings a professional-grade "hearth-fired" intensity to everything from braised meats to roasted root vegetables.
4 ounces
✅ In stock
Haxan Ferments Smokey Coffee Mole is a complex, deep-spectrum marvel that translates the ancient, multi-layered tradition of Mexican mole into a modern fermented masterpiece. By utilizing a sophisticated blend of cacao nibs, roasted coffee, and dried fruit rather than artificial liquid smoke, Haxan creates a sauce that functions as a rich, savory-sweet culinary reduction. It is a dark, midnight-hued sauce known for its bittersweet, earthy aroma and a smoldering, low-frequency heat that brings a professional-grade "hearth-fired" intensity to everything from braised meats to roasted root vegetables.
4 ounces
This sauce offers a deep, earthy complexity where the bitterness of roasted coffee and cacao meets the lingering heat of smoked peppers. Its profile is defined by rich, savory umami and a subtle sweetness from the fermentation process, rounded out by warm, aromatic spices typical of a traditional mole.
This smokey coffee mole sauce pairs beautifully with roasted meats like chicken and steak or earthy favorites like black bean tacos and hearty beef chili.
Medium 5 out of 10
Tomato, Jalapeno, Dried Peppers, Onion, Cacao Nibs, Golden Raisins, Coffee, Apple Cider Vinegar, Water, Garlic, Honey, Salt, Spices.
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