Hell Fire Detroit Manzana Hot Sauce

This sauce offers an exotic, fruit-like sweetness from meaty Manzana peppers, balanced by a subtle, toasty depth from the fire-roasting process. A mellow tang from apple cider vinegar and a silky mouthfeel from olive oil complement the clean, "prickly" medium-heat that hits the tongue quickly and dissipates with a savory, campfire-like undertone.

Seafood: An elite match for salmon, shrimp, or scallops.

Avocados: Perfect for brightening guacamole or avocado toast.

Tacos: Excellent for chicken or grilled vegetable tacos.

Charcuterie: A savory topper for sharp cheddar or goat cheese.

Root Veggies: Complements the natural sugars in roasted sweet potatoes or carrots.

Corn: Pairs beautifully with cornbread, polenta, or elote.

Medium 5 out of 10

Fire-roasted Manzana, apple cider vinegar, distilled water, olive oil, sea salt. All-natural, vegan, vegetarian, gluten free and low sodium (60mg). No preservatives, gums, extracts, fat, or sugar.