Onima Pantry, LLC
Onima IL MIG+ Hot Sauce
Onima IL MIG+ Hot Sauce
5 in stock
Onima IL MIG+ Hot Sauce is a boutique, small-batch creation from Barcelona that masterfully bridges the gap between traditional fermentation craft and Mediterranean aromatics. This thick, umami-rich sauce utilizes Rice Koji—the time-honored fermenting agent central to sake and miso production—to elegantly elevate the natural floral brightness of its habanero base, creating a sophisticated condiment that feels as much like a culinary tool as it does a hot sauce.
5 ounces
Onima IL MIG+ Hot Sauce is a boutique, small-batch creation from Barcelona that masterfully bridges the gap between traditional fermentation craft and Mediterranean aromatics. This thick, umami-rich sauce utilizes Rice Koji—the time-honored fermenting agent central to sake and miso production—to elegantly elevate the natural floral brightness of its habanero base, creating a sophisticated condiment that feels as much like a culinary tool as it does a hot sauce.
5 ounces
This sauce leads with a bright, tropical fruitiness from habanero peppers, grounded by a deep, savory umami from Rice Koji. Sherry vinegar provides a complex, woody acidity, while olive oil creates a velvety mouthfeel. The experience finishes with a citrusy and slightly smoky baseline of paprika and coriander seeds.
Mediterranean Dishes: Ideal for grilled octopus, seared scallops, or Spanish tortillas.
Roast Chicken: Complements lemon and herb roasted poultry.
Veggies: A perfect punch-up for roasted carrots or eggplant.
Cheese: A sophisticated alternative to honey for Manchego or Pecorino.
Pizza: A luxurious finishing oil for Neapolitan-style pies.
Hot 7.5 out of 10
Habanero Pepper Puree (Habanero Peppers, Salt), Sherry Vinegar, Water, Onion, Garlic, Olive Oil, Rice Koji (Rice, Aspergillus Oryzae), Paprika, Salt, Coriander Seeds
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