Rising Smoke Sauceworks
Rising Smoke Drunken Smokehouse BBQ Sauce
Rising Smoke Drunken Smokehouse BBQ Sauce
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A beautifully complex, dark, and intensely flavorful masterpiece, Rising Smoke Drunken Smokehouse BBQ Sauce brings an exceptional, top-tier culinary profile to the backyard grill. This clean-label recipe starts with a robust, savory canvas of plump tomatoes, rich molasses, sweet clover honey, and a deep splash of Worcestershire sauce. What elevates this blend into an absolute flavor powerhouse is a wood-fired infusion of Smoked Habanero Peppers, uniquely brightened by a luscious, sweet fruit layer of real strawberries. Spiked with a smooth barrel note of genuine Bourbon and deepened by brown sugar and tamarind, it gains an incredible aromatic backbone from smoked paprika, mustard powder, garlic powder, and onion powder. It delivers a highly scannable flavor profile with a robust, front-of-the-mouth medium warmth.
12 ounces
A beautifully complex, dark, and intensely flavorful masterpiece, Rising Smoke Drunken Smokehouse BBQ Sauce brings an exceptional, top-tier culinary profile to the backyard grill. This clean-label recipe starts with a robust, savory canvas of plump tomatoes, rich molasses, sweet clover honey, and a deep splash of Worcestershire sauce. What elevates this blend into an absolute flavor powerhouse is a wood-fired infusion of Smoked Habanero Peppers, uniquely brightened by a luscious, sweet fruit layer of real strawberries. Spiked with a smooth barrel note of genuine Bourbon and deepened by brown sugar and tamarind, it gains an incredible aromatic backbone from smoked paprika, mustard powder, garlic powder, and onion powder. It delivers a highly scannable flavor profile with a robust, front-of-the-mouth medium warmth.
12 ounces
This sauce offers a sweet and slightly tart foundation of strawberries and clover honey, deepened by the rich, oaky notes of Kentucky bourbon and dark molasses. It delivers a savory, earthy finish through tamarind and Worcestershire, with a distinct "outdoor" smokiness provided by smoked habaneros and smoked paprika.
Glazed Salmon: The strawberry and bourbon notes complement the richness of the fish perfectly.
Pork Tenderloin: Use as a marinade or finishing glaze for a sweet, smoky crust.
Turkey Burgers: Adds moisture and a complex flavor profile to leaner meats.
Grilled Pineapple: A light brush of this sauce creates a surprising and delicious sweet-heat dessert.
Short Ribs: The tamarind and vinegar help cut through the heavy fat of braised beef.
Medium 5 out of 10
Tomato, Apple Cider Vinegar, Strawberry, Smoked Habanero Pepper, Molasses, Clover Honey, Bourbon, Brown Sugar (cane sugar, cane molasses), Smoked Paprika, Salt, Tamarind, Black Pepper, Chili Powder, Garlic Powder, Onion Powder, Olive Oil, Worcestershire Sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, natural flavorings, chili pepper extract), Mustard Powder.
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