The Buffalo Legends Wing Sauces

Duff’s Famous Wings: Hot Sauce
The quintessential Buffalo sauce. It is vinegar-forward and buttery, with a sharp, clean snap of aged cayenne and garlic. It focuses on a perfect balance of acidity and salt without the need for complex spices, delivering a classic, stinging burn.

Wingnutz: Signature Sauce
A thick, glaze-like sauce famous for its unique "cling" factor. It features a "sweet-start, heat-finish" profile with hints of honey and a secret spice blend. It is designed to stick to the wing rather than pooling, offering a rich mouthfeel.

Murph Style: Wing Sauce
Defined by a tangy, umami-rich depth and a distinct Parmesan finish. This "fusion" sauce blends the sharp acidity of classic Buffalo with the smoky, sweet undercurrents of a thick BBQ sauce. Grated Parmesan cheese and minced garlic are mixed directly in, creating a textured, "gritty" consistency.

Duff’s Famous Wings: Hot Sauce
Perfect for traditional fried wings, Buffalo chicken dip, and the classic Buffalo "Beef on Weck" sandwich.

Wingnutz: Signature Sauce
Ideally suited for extra-crispy "jumbo" wings, air-fried chicken, and glazed pork ribs.

Murph Style: Wing Sauce
Best paired with crispy wings, waffle fries, and "dirty" tots. Its savory, well-rounded heat makes it highly addictive.

Medium-Hot, Medium, Medium

Duff’s Famous Wings: Hot Sauce
Cayenne pepper sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder), natural butter type flavor (maltodextrin, natural flavor, salt, dextrose, extractives of turmeric, annatto, and paprika, corn syrup solids, lactic acid, citric acid, sodium diacetate, potassium sorbate, sodium benzoate), xanthan gum, sodium benzoate, potassium sorbate, garlic powder, FD&C Yellow #5 color, FD&C Blue #1 color, FD&C Red #40 color.

Wingnutz: Signature Sauce
Buffalo sauce (distilled vinegar, aged cayenne red peppers, salt, water, xanthan gum, natural butter type flavor and garlic powder), brown sugar, butter (cream, salt), red wine vinegar. (CONTAINS: MILK)

Murph Style: Wing Sauce
Hot Sauce (aged Cayenne red peppers, distilled vinegar, water, salt, garlic powder) BBQ sauce (high fructose corn syrup, distilled vinegar, tomato paste, honey, modified corn starch, salt, contains less than 2% of caramel color, natural flavor, pineapple juice concentrate, spice, sodium benzoate (preservative), natural smoke flavor, molasses, garlic, corn syrup, sugar, mustard flour, tamarind, celery seed), Parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin (natural mold inhibitor)), lemon juice (water, lemon juice concentrate and contains less than 2% of lemon oil, sodium benzoate, sodium metabisulfite preservatives), garlic powder, onion powder. (CONTAINS: MILK)