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The Spicy Shark

The Spicy Shark Megalodon Carolina Reaper Hot Sauce

The Spicy Shark Megalodon Carolina Reaper Hot Sauce

6 in stock

$11.00
$11.00
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Shipping calculated at checkout.

A beautifully complex, dark, and brutally hot masterpiece, The Spicy Shark Megalodon Carolina Reaper Hot Sauce pairs a deeply layered orchard and berry fruit base of apple cider and sour cherry juice with an intense, maximum-tier infusion of fiery Carolina Reaper Peppers. Grounded by an incredibly unique, savory backbone of roasted red pepper, onion, molasses, maple syrup, and a touch of creamy avocado, it is finished with an exotic, earthy spice flourish of curry powder, ginger, and floral hibiscus to deliver a sophisticated flavor profile with a blistering, long-lasting super-hot sting.

5 ounces

By purchasing our extremely hot products, you are releasing Hot Time Sauces from any liabilities that my occur from consuming our products.

✅ In stock

A beautifully complex, dark, and brutally hot masterpiece, The Spicy Shark Megalodon Carolina Reaper Hot Sauce pairs a deeply layered orchard and berry fruit base of apple cider and sour cherry juice with an intense, maximum-tier infusion of fiery Carolina Reaper Peppers. Grounded by an incredibly unique, savory backbone of roasted red pepper, onion, molasses, maple syrup, and a touch of creamy avocado, it is finished with an exotic, earthy spice flourish of curry powder, ginger, and floral hibiscus to deliver a sophisticated flavor profile with a blistering, long-lasting super-hot sting.

5 ounces

By purchasing our extremely hot products, you are releasing Hot Time Sauces from any liabilities that my occur from consuming our products.

This sauce delivers a violent, sustained fire from Carolina Reaper peppers. It is uniquely defined by a tart, dark fruit base of sour cherry juice and apple cider, sweetened with molasses, maple syrup, and hibiscus. It is anchored by roasted red peppers and avocado for a smooth texture, finishing with a warm hum of curry powder and ginger.

Red Meat: A world-class companion for steak, venison, or lamb chops.

Stews: Adds incredible depth to beef chili, venison stew, or pot roasts.

BBQ: An elite high-heat glaze for ribs, brisket, or burnt ends.

Pizza: Pairs perfectly with goat cheese, balsamic glaze, or fig.

Burgers: Elevates a blue cheese burger or a bison patty.

Hottest 10 out of 10

Apple Cider, Sour Cherry Juice, Onion, Red Wine Vinegar, Roasted Red Pepper, Pineapple, Water, Garlic, Sweets, Carolina Reaper Pepper, Molasses, Avocado, Maple Syrup, Ginger, Curry Powder, Seasonings, Fruit Pectin, Hibiscus, Spices.
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