• Bottle of Unhallowed BBQ Heat Hot Sauce with a blue label featuring a graphic design on a white background
  • Collage of grilled meats with a bottle of Abyss BBQ Heat Hot Sauce in the center, labeled for pairing guide.
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Unhallowed Sauces

Unhallowed Abyss Jalapeno BBQ Heat Hot Sauce

Unhallowed Abyss Jalapeno BBQ Heat Hot Sauce

Low stock: 1 left

$10.00
$10.00
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A beautifully complex, tart, and deeply savory fusion condiment, Unhallowed Abyss Jalapeno BBQ Heat Hot Sauce masterfully blends the smoky, caramelized essence of a backyard barbecue glaze with the refreshing, zesty snap of an artisanal green sauce. This clean-label recipe centers around the wood-fired depth of premium smoked jalapeños, layered over a vibrant salsa-verde foundation of green tomatillos and crisp apples. Balanced by a sharp splash of white vinegar and lime juice, it gains a comforting culinary backbone from white onion, garlic, a touch of sugar, and a warming hint of exotic spices. It delivers an incredibly versatile, highly scannable flavor profile with a smooth, everyday backyard warmth.

5 ounces

A beautifully complex, tart, and deeply savory fusion condiment, Unhallowed Abyss Jalapeno BBQ Heat Hot Sauce masterfully blends the smoky, caramelized essence of a backyard barbecue glaze with the refreshing, zesty snap of an artisanal green sauce. This clean-label recipe centers around the wood-fired depth of premium smoked jalapeños, layered over a vibrant salsa-verde foundation of green tomatillos and crisp apples. Balanced by a sharp splash of white vinegar and lime juice, it gains a comforting culinary backbone from white onion, garlic, a touch of sugar, and a warming hint of exotic spices. It delivers an incredibly versatile, highly scannable flavor profile with a smooth, everyday backyard warmth.

5 ounces

This sauce is defined by the woody, smoldering notes of smoked jalapeños, balanced by the bright, crisp tartness of green tomatillos and apples. It features a savory foundation of white onion and garlic, finished with a sharp citrus lift from lime juice and a warm, mysterious undertone from a blend of exotic spices.

Smoked Brisket: Enhances the natural smoke of the meat while adding a necessary vinegary tang.

Pulled Pork: Use as a "mopping sauce" or topper to cut through the richness of the pork shoulder.

Grilled Corn (Elote): Drizzle over roasted corn with cotija cheese for a smoky, elevated street-food flavor.

Burgers: A fantastic alternative to traditional BBQ sauce for those who want more heat and less sugar.

Roasted Chicken: Perfect for basting poultry to achieve a smoky, golden-brown skin.

Medium 4 out of 10

Smoked Jalapeños, White Vinegar, Green Tomatillos, Apples, White Onion, Sugar, Garlic, Lime Juice, Salt, Exotic Spices, Xanthan Gum.
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