Smokin' Ed's
Smokin Ed's Voodoo Prince Death Mamba Hot Sauce
Smokin Ed's Voodoo Prince Death Mamba Hot Sauce
12 in stock
A dark, sinister, and incredibly fiery masterpiece from the laboratories of the legendary Ed Currie, Smokin Ed's Voodoo Prince Death Mamba Hot Sauce unleashes a heavy-hitting Louisiana-style punch with devastating super-hot power. This clean-label recipe features a bruising Ghost Pepper mash that makes up a massive 60% of the bottle. Left un-sweetened and zero-sodium, it uses a thin vinegar base to drive savory layers of onion and garlic directly into your palate, backed by an aggressive, warm spice blend of black pepper and earthy cumin. It delivers a highly scannable, rustic flavor profile with a slow-creeping, long-lasting super-hot sting.
5 ounces
✅ In stock
A dark, sinister, and incredibly fiery masterpiece from the laboratories of the legendary Ed Currie, Smokin Ed's Voodoo Prince Death Mamba Hot Sauce unleashes a heavy-hitting Louisiana-style punch with devastating super-hot power. This clean-label recipe features a bruising Ghost Pepper mash that makes up a massive 60% of the bottle. Left un-sweetened and zero-sodium, it uses a thin vinegar base to drive savory layers of onion and garlic directly into your palate, backed by an aggressive, warm spice blend of black pepper and earthy cumin. It delivers a highly scannable, rustic flavor profile with a slow-creeping, long-lasting super-hot sting.
5 ounces
This sauce is defined by a deep, earthy warmth from black pepper and cumin, creating a profile reminiscent of a spicy dry rub. It features a pungent, savory backbone of garlic and onion, all carried by the slightly smoky and floral fruitiness of Ghost Peppers.
Steaks & Chops: The black pepper and cumin profile acts as a liquid rub for grilled meats.
Tacos & Fajitas: Complements the earthy spices used in Mexican-style beef or chicken.
Chili: Adds a robust, "dark" heat that integrates perfectly into beef-based stews.
Burgers: Mix into the meat or use as a topping for a savory, high-heat kick.
Eggs: Provides a spicy, aromatic boost to scrambled eggs or breakfast burritos.
Hot 8 out of 10
Ghost Peppers (60%), Vinegar, Onion, Garlic, Black Pepper, Cumin.
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