Seed Ranch Co

Seed Ranch Umami Reserve Hot Sauce

Name: Seed Ranch Umami Reserve Hot Sauce
Brand: Seed Ranch Co
Price: 12.00 USD
Availability: InStock

Seed Ranch Umami Reserve Hot Sauce

Low stock: 1 left

$12.00

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A luxurious, deeply savory, and intensely rich masterpiece, Seed Ranch Umami Reserve Hot Sauce blends extreme savory depth with an elegant, fiery kick. This non-GMO, clean-label creation acts more like a premium culinary reduction than a traditional condiment, pairing the unique, earthy heat of chocolate habanero peppers and smoky chipotle with a rich, vinegar-light base of gluten-free tamari, olive oil, and red miso. It layers in an extraordinary depth of forest and ocean umami using porcini and shiitake mushrooms, seaweed, dried olives, and capers, while sweet dates and carrots balance the savory elements. It delivers a deeply satisfying flavor profile with a robust, back-of-the-throat warmth.

5 ounces

A luxurious, deeply savory, and intensely rich masterpiece, Seed Ranch Umami Reserve Hot Sauce blends extreme savory depth with an elegant, fiery kick. This non-GMO, clean-label creation acts more like a premium culinary reduction than a traditional condiment, pairing the unique, earthy heat of chocolate habanero peppers and smoky chipotle with a rich, vinegar-light base of gluten-free tamari, olive oil, and red miso. It layers in an extraordinary depth of forest and ocean umami using porcini and shiitake mushrooms, seaweed, dried olives, and capers, while sweet dates and carrots balance the savory elements. It delivers a deeply satisfying flavor profile with a robust, back-of-the-throat warmth.

5 ounces

This sauce delivers a mammoth savory punch of mushrooms, seaweed, and red miso, balanced by a brine-forward core of capers and dried olives. It features a "chocolatey" mid-palate from Chocolate Habaneros and finishes with a dark balsamic tang and a nutty, toasted sesame oil lift.

Want a more mild Umami Hot Sauce? Go here

Steaks & Burgers: The ultimate rich glaze or dipping companion for a perfectly seared ribeye steak, grilled smash burgers, or slow-roasted beef brisket.

Pasta & Risotto: Stir a heavy spoonful directly into a rich mushroom fettuccine, a classic bolognese, or a savory parmesan risotto.

Eggs & Breakfast: Give a deeply savory upgrade to your morning scrambled eggs, wild mushroom omelets, or loaded avocado toast.

Roasted Vegetables: Toss it with grilled Brussels sprouts, char-blistered asparagus, or crispy roasted baby red potatoes.

Gravies & Marinades: Whisk it into a homemade pan gravy, or use it as a robust marinade for grilled chicken thighs and tofu cubes.

Medium-Hot 6 out of 10

Gluten-Free Tamari, Water, Olive Oil, Tomato Paste, Chocolate Habanero Pepper, Capers, Dried Olives, Porcini Mushroom, Shiitake Mushroom, Seaweed, Garlic, Red Miso, Balsamic Vinegar, White Vinegar, Chipotle, Carrot, Date, Sesame Oil, and Cumin.